CAS
中文
IGDB in Media
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Scientists make advance in breeding high resistant starch rice
08 May 2023Scientists have shown that the loss of function of two paralogous starch biosynthetic genes contributes to an increase in resistant starch (RS) content in cooked rice, providing insights into the generation of high-RS varieties in rice and possibl...
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Researchers reveal novel module that influences soybean seed traits
27 Apr 2023Researchers led by Prof. Zhang Jinsong from the Institute of Genetics and Developmental Biology (IGDB) of the Chinese Academy of Sciences recently reported that the GmJAZ3-GmRR18a-GmMYC2a-GmCKXs module regulates seed-related traits through the cro...
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New Genome Editing Technology Achieves Precise Targeted Insertion of DNA Segments
26 Apr 2023A new genome editing technology was developed by GAO Caixia’s group from the Institute of Genetics and Developmental Biology of the Chinese Academy of Sciences (CAS).
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Scientists Create Tools for Accurate Large DNA Insertions
25 Apr 2023GAO Caixia’s group from the Institute of Genetics and Developmental Biology of the Chinese Academy of Sciences (CAS) has developed a new genome editing technology that achieves efficient and precise targeted insertion of large DNA segments in pla...
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Researchers Find New Function of Oil Regulator GmZF351 in Soybean Stress Tolerance
24 Mar 2023A research team led by Prof Zhang Jinsong from the Institute of Genetics and Developmental Biology (IGDB) of the Chinese Academy of Sciences (CAS) reported the roles and mechanisms of a transcriptional regulator GmZF351 in salt and drought stress ...
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New Gene Discovery Points Way to Better Alkaline Tolerance in Crops
23 Mar 2023Chinese scientists have identified a key gene involved in crop alkaline tolerance that may greatly improve crop yield in sodic environments through the use of genetic engineering.
